Aged in oak casks for at least sixteen years, this much sought-after single malt has the massive peat-smoke that's typical of southern Islay - but also offering a dryness that turns it into a truly interesting dram.
- Deep amber gold appearance
- Intensely flavoured, peat smoke with iodine and seaweed and a rich, deep sweetness.
- Dry peat smoke fills the palate with a gentle but strong sweetness, followed by sea and salt with touches of wood
- A long, elegant peat-filled finish with lots of salt and seaweed.
- 43% alc